Products

Flavor Profile
Cultivar: Leccino (Italian) 
Intensity: Delicate
Tasting Sensations: Green Almond, Artichoke, Herbs, Eucalyptus & Tomato Leaf  
Chemical Analysis

Free Fatty Acids (FFA): 0.17

Polyphenols (PPH): 315

Region & Harvest

Woodland - Yolo County, California

October 2019

Awards

🏅Gold Medal - California Olive Oil Council (COOC) Olive Oil Competition, Packaging Design - Storytelling, 2020

$32.90 For 4 Best Olive Oil/Year

Free Shipping if You Order 6 & More

Join Olive Oil Club

Every 3 Months, receive 1 bottle of award-winner, fresh, polyphenol-rich Extra Virgin Olive Oil straight from California to your doorstep. 

Proudly made in and shipped from California 🇺🇸

$140 / Year

Including Shipping and Gift Options